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Getaway Guide

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2013 Boudin Trail Cover
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Boudin Trail

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Smoked Meats

Professional and amateur smoke box masters can be found all over parish. From young to old, they work late in shops seasoning cut pieces of turkey, chicken, pork, beef or venison. They'll ground other portions of the same meats and mix them with garlic, red pepper, white pepper, green onions and other secrets of their trade and stuff them in natural casings for sausage.

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Bar-B-Que Pit Stop

  • 2400 Westwood Road
  • Westlake, LA 70669
  • (337) 433-7818

Comeaux's

  • 2213 Old Hwy 90
  • Vinton, LA 70668
  • (337) 589-7177

Gillis Grocery & Cafe

  • 4199 Hwy 171
  • Lake Charles, LA 70611
  • (337) 855-4805

Hackett's Cajun Kitchen

  • 5614 LA. Hwy. 14
  • Lake Charles, LA 70605
  • (337) 474-3731

LeBleu's Landing and Sausage Link Specialty Meats

  • 202 Henning Dr.
  • Sulphur, LA 70663
  • (337) 528-6900

Peggy's Superette

  • 2231 Moeling St.
  • Lake Charles, LA 70601
  • (337) 433-1286

Sonnier's Sausage and Boudin

  • 1217 Mill Street
  • Lake Charles, LA 70601
  • (337) 656-2876

Trail Blazin BBQ & Grill

  • 2502 Broad Street
  • Lake Charles, LA 70601
  • 337-436-0475

Market Basket # 27

  • 362 Sam Houston Jones Pkwy
  • Lake Charles, LA 70611
  • (337) 855-7739

Roy's Meat Market

  • 401 S. Thompson Ste. B
  • Iowa, LA 70647
  • (337) 582-2220
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