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Cajun Fusion

Section - Culinary

Turducken

11/21/2017 by William Precht
Posted In:  Culinary
There are lots of unique and interesting culinary delights that have their origins in South Louisiana. From filé and fricassee, to cous-cous and a Cochon de Lait, traditional Cajun cuisine may seem bizarre to some at first, but once you try it, there’s no doubting that it’s downright delicious. If you really want to impress someone unfamiliar with
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Trip Advisor Says: Best Pizza in Lake Charles

11/15/2017 by Elizabeth Eustis
Posted In:  Culinary
Pizza is awesome. It’s a great choice any night of the week. It’s so popular that the Wednesday before Thanksgiving is one of the biggest pizza nights of the year across the country. I get it, who wants to cook a meal the night before the biggest feast day of the year?! Not me. So if you’re looking for the perfect slice in Southwest Louisiana,
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Planning Your Lake Charles Holiday Getaway

11/14/2017 by Colten Miller
This winter, get in the spirit by joining in Southwest Louisiana’s beloved Cajun Christmas traditions – the ones locals have loved for years. The Cajun Christmas season will be bright and merry with magical holiday light displays, theatre shows, parades, shopping festivals and of course, seasonal cocktails. Everyone loves the holidays – except when
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How to Make Shrimp Étouffée

10/30/2017 by Lindsay Mattingly
Posted In:  Culinary
I have a kind of embarrassing confession – I can never spell “étouffée” correctly. I get tripped up and lost on how many t’s, f’s, and e’s there are in this French word meaning “smothered.” And where do the accent marks go?? Now this may not seem like a big deal to you, but my maiden name is LaBove – I have Cajun French in my blood! I should know
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Worth the Trip: Unique Foods to Eat in Lake Charles

10/24/2017 by Elizabeth Eustis
Posted In:  Culinary
Of course, Southwest Louisiana (the whole state, really!) is known for its amazing food. And sure – Lake Charles has got the staples – fresh seafood, smoked boudin, savory gumbos, and sweet bread pudding. But – what if you’re in the mood for something different, unique or downright crazy? I’ve done my culinary research and put together a pretty
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Spices and Seasonings in Lake Charles

10/19/2017 by Lindsay Mattingly
Posted In:  Culinary
If you ask ten Cajuns their favorite type of seasoning blend to use in their cooking, chances are you’ll get ten different answers back! Louisiana has as many varieties of seasoning blends as we do festivals – well, maybe not that many – but it’s still a lot! We recently polled some of our visitors on the Visit Lake Charles Facebook page to see
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Pup Foodie Takes Lake Charles - Part 2

10/13/2017 by Cooper the Goldendoodle
Posted In:  Outdoors, Culinary
By Cooper - The Dog with a Blog Hey doods! I don’t know about you, but I’m excited for the fall weather! Cooler temperatures means longer walks, more adventures AND more outdoor dining trips with my human. Whether you prefer a quick “grab & go” lunch or a leisure sit down meal, there are plenty of offerings in the area where we can tag along! So
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All You Need to Know about Boudin Wars

10/9/2017 by Elizabeth Eustis
Posted In:  Culinary
Boudin is as much a part of Southern Louisiana culture as Cajun music or gumbo. And I’m here to tell you – if I had to choose between those – boudin would be my pick. If you’re a boudin enthusiast like me, OH HAPPY DAY - Boudin Wars is just around the corner. It’s like Christmas morning! WHEN: October 28 from 11 AM – 1 PM WHERE: Brimstone Museum
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