Header Photo by @aballbounced

Fire & Oak – Lake Charles’ Newest Restaurant 

Ever since the words “Fire & Oak” were whispered as a rumor in my ear, I have been eagerly anticipating the realization of Chef Andrew Green’s new restaurant. The name sparks the imagination and immediately whisks me away into thinking about a cozy, starry-eyed evening or a lively conversation with friends - complete with laughing until I can’t breathe! Andrew’s successful 1910 restaurant in the heart of downtown Lake Charles was unfortunately damaged during Hurricane Laura in August of 2020, but that did not stop his momentum to open Fire & Oak in late February of 2021. Onward & upward! 

I enjoy getting dressed up these days, even though I almost forgot how to walk in heels from my casual 2020 isolation attire! Fire & Oak is tucked away in Oak Crossing – an enchanting nook in South Lake Charles complete with majestic oaks draped with lights. As I stepped through the doorway with a bright smile, the shiniest black piano (just aching to be played) caught my eye in the righthand corner in the bar area. There is a wall that separates the bar from the restaurant seating, so you can go in for a quick bite and drinks with friends – or make an evening of it in the dining area. 


Below are some images and descriptions of selections that showcase what Chef Andrew Green has been up to lately!

Scallops Fire and Oak

Scallops: Pineapple fried rice, wasabi, beurre blanc


Fire and Oak

Something Chocolate


blackberry mojito

Blueberry Mojito: Rum, blueberry, lime, mint, Topo Chico


If you want to experience Fire & Oak for yourself, the restaurant is open Wednesday - Thursday for dinner only (inside or outside seating) 4 - 9 p.m. and Friday - Saturday from 4 - 10 p.m. with Happy Hour from 4-6 p.m. Wednesday - Friday. Follow Fire & Oak on FacebookInstagram or give them a call at (337) 990-5280.