Tag - dessert

Hail to the King Cake: 12 Ways to Enjoy

2/6/2017 by Elizabeth Eustis

Posted In: Culinary, Festivals & Events

It’s been over a month since Twelfth Night, the official opening of Mardi Gras season and the appearance of king cakes. You’d think we’d be tired of all the sugar. ABSOLUTELY NOT! In fact, because of the many varieties of king cake flavors and styles, you’re able to enjoy our beloved Mardi Gras dessert like never before. 1. Traditional King Cake

Comments | Read More →

King of King Cakes (Taste-Off & Giveaway)

2/2/2017 by Elizabeth Eustis

Posted In: Culinary, Festivals & Events

It’s the most popular food during Mardi Gras – king cake . And, it’s because of these delicious brioche-rich, colorfully iced cakes that Mardi Gras truly is the most WONDERFUL time of the year. I am not ashamed to admit that I enjoy king cake for breakfast, during my coffee break, and for dessert. In fact, I’ll make any excuse to grab a slice. Who’s

Comments | Read More →

Skillet Apple Cobbler with Pie Crust

6/20/2016 by Elizabeth Eustis

Posted In: Culinary

I don’t know about your but when summer hits, my need for fruit ANYTHING becomes strong! Number one on my list is fruit pie. The only thing standing in the way to a delicious pie - is my fear of homemade pie crust. There are too many rules and tricks to make it work properly. Butter or shortening? The pastry cutter. The time. Ugh. via GIPHY Boy

Comments | Read More →

9 Dangerously DELICIOUS Festival Desserts

4/26/2016 by Elizabeth Eustis

Posted In: Festivals & Events, Culinary

Forget swimsuit season – its Spring festival season in Southwest Louisiana and I’ve got a sweet tooth, y’all! Funnel Cake A 100% MUST at any fair or festival. It’s more than just fried dough, y’all. It’s a part of festival living. Part of the fun is trying not to get the sugar all over your face. Little Hint: You’ll have sugar all over your face.

Comments | Read More →

#EatSwla: Skillet Pineapple Upside-Down Cake with Bing Cherries

3/29/2016 by Elizabeth Eustis

Posted In: Culinary

If I were deserted on a tropical island with only one cooking pan (yeah – because that would be the MOST important thing – HA!), it would probably have to be an iron skillet. Whatever you need to do cooking wise, can be done with a cast iron skillet. Fry, sear, roast and even bake. YES BAKE! Baking cornbread is a given but what about a cake? Here

Comments | Read More →

Tag - dessert

Hail to the King Cake: 12 Ways to Enjoy

King of King Cakes (Taste-Off & Giveaway)

Skillet Apple Cobbler with Pie Crust

9 Dangerously DELICIOUS Festival Desserts

#EatSwla: Skillet Pineapple Upside-Down Cake with Bing Cherries

Sections

Archives

Authors

Tag Cloud

Search