Destination Updates

Louisiana Governor John Bel Edwards issued a notice that effective May 15 the state of Louisiana will enter Phase 1 for reopening that will last until June 5, the next update on reopening will be on June 1. Many businesses and events have adjusted to accommodate patrons during this time. View Updates

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Brown Baggin' It

Brown Baggin' It! The Brown Bag Cafe, located at 2251 Sam Houston Jones Parkway, right here in Lake Charles, is a classic hometown dining experience where you can enjoy great food and great fellowship. It is a one of a kind, warm your heart, fill your belly hotspot that has become popular among…

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Geaux Insane! For Boudin.

Let's Geaux Y'all! Boudin is not just “a dish”. It is a staple of Cajun culture. It is an art. It is personal. There is no "liking" Boudin….if you're a fan, you're all in and you love it! I am definitely a fan and I believe I have stumbled upon some of the best Boudin in Louisiana! Yes, I said it…

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The Evolution of Flavor at Crying Eagle

When I finally left Crying Eagle Brewing Company after what seemed like days of sampling their new menu, I didn’t eat for 24 hours. That was because Marketing and Special Events Director Krickett Racca took care of me. During my lunch break, I came to Crying Eagle to interview Krickett, but before I…

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Mama Reta Seems Like My Mama Too!

Thursday “Gravy Day” at Mama Reta’s Kitchen. I know it’s been said before that we have incredible hospitality in the South. And, while that is true, there are some people who take Southern Hospitality to a different level. It’s the “treating you like family” kind of hospitality that really makes you have a genuine smile with crinkles around your eyes and a warm glow in your heart. Well, that’s what eating at Mama Reta’s Kitchen is like…

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Louisiana Shrimp Stew

Boiled shrimp by www.monsoursphotography.net My three-year-old son, Banks, is a pretty picky eater! His favorite foods all involve loads of sugar, but there is hope for him yet! Banks loves shrimp. He eats fried shrimp, boiled shrimp (if I peel it for him), shrimp gumbo, but his favorite…

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