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The Velvet Pig cooking class: Thai Technique

-Green Bean Stir-Fry with Grass Beef 
-Green Curry with Organic Chicken, and seasonal Vegetables 
- Pad Thai with Chicken 

(Vegetarian/Vegan versions of all dishes available. All dishes are gluten -free.) 
$65.00/person $35.00 for kids) 

*B.Y.O.B.

 All classes are small and hands-on and include a three-course meal at the end of class, and take home recipes. To register, email thevelvetpig@gmail.com or call 337-842-5520.

The Velvet Pig cooking class: Thai Technique
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