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Jambalaya, gumbo, spicy crawfish, boudin and bread pudding, these are just a few things you can sample of Southwest Louisiana's famous Cajun French and Creole cuisine. Cajuns in Southwest Louisiana like to tap their toes to good music while dining, and several restaurants in the Southwest Louisiana area feature live Cajun tunes almost every night of the week.
In Lake Charles for the weekend? Then let's do brunch! Check out our great restaurants that can offer that not quite breakfast not quite lunch menu and possibly accompany it with a nice brunch cocktail.
From tacos to pulled pork to authentic Chinese food, there is no shortage of deliciousness rolling through the streets of Southwest Louisiana. The food trucks have a wide variety and seem to be adding new fans on each corner where they set up shop. Read More
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A Cajun staple food, boudin is made from Louisiana long-grain rice, pork and each chef’s secret…
For those times you are feeling creative and want the taste of Southwest Louisiana but can't make it to one of our restaurants, how about trying your hand at one of these delicious recipes! Many recipes on here have been submitted by local restaurants; so if done properly, you'll be eating like a Cajun King in no time!