Special Alert
Special Alert

Boudin

 

Considered a staple snack in the southern regions of the Bayou State, boudin is made of varying amounts of pork meat, liver, rice, onions, parsley and dry seasonings like salt, red pepper, black pepper and garlic powder. Bought by the pound, boudin is Southwest Louisiana's favorite finger food. It's perfect for breakfast, lunch, dinner or anytime in between. See listings below for places where you can find boudin.

Click here for an online brochure on the Southwest Louisiana Boudin Trail

×