When it comes to flavor, Lake Charles is in a league of its own. Known as Louisiana’s Playground, this vibrant destination serves up bold, crave-worthy cuisine that blends Cajun, Creole, Southern, and international influences. Whether you’re a foodie planning your next culinary adventure or a local looking to rediscover favorites, we’ve rounded up the top 10 must-try dishes that capture the spirit—and the spice—of Southwest Louisiana. Get ready to eat your way through Lake Charles, one unforgettable bite at a time.
Luna Bar & Grill – Chicken Ella
A Lake Charles favorite, LUNA Bar & Grill serves Chicken Ella—grilled or fried chicken topped with Louisiana crawfish and basil cream sauce. We recommend getting it over garlic cheddar mashed potatoes. With two locations, including Downtown and South Lake Charles, the local staple is a must-visit.
Nina-P’s Cafe – Chicken and Sausage Gumbo
Nina-P’s Cafe has been a local staple for over 20 years, serving Louisiana favorites with a New Orleans French Quarter flair. Their award-winning chicken and sausage gumbo has been named SWLA’s best for over a decade! It’s a go-to for Cajun comfort food.
Seafood Palace – Fried Shrimp Po’boy
Packed with crispy Louisiana shrimp, this overstuffed po’boy is a Lake Charles classic. Since 2001, Seafood Palace has been serving up Southern favorites from family recipes, making it a top spot for fresh, fried, and boiled seafood. A casual, no-frills joint, it’s a must for seafood lovers.
Area 337 – Stew Chicken
Slow-cooked, spiced to perfection, and packed with flavor, this hearty stew is a standout at Area 337. This family-owned spot brings the bold flavors of Cuba, Venezuela, and the Dominican Republic to Southwest Louisiana. Every dish tells a story, whether it’s arepas, plantains, or a refreshing mojito.
Crying Eagle Brewing Company – What the Fig Pizza
Pair this savory What the Fig pizza—topped with mozzarella, goat cheese, prosciutto, black mission figs, bacon jam, and arugula on a garlic oil base—with a crisp Louisiana Lager, brewed locally with Louisiana rice. Since 2016, Crying Eagle Brewing has been more than just a brewery—it’s a destination for craft beer, live music, and incredible food. With a second lakefront location opening soon, it’s a must-visit in Louisiana’s Playground.
The Villa Harlequin – Duck + Capocolla Meatballs
This cozy, upscale spot blends two of Lake Charles’ favorite restaurant legacies—Harlequin and The Villa. The Duck + Capocolla Meatballs, served with Calabrian chile cream and spinach fettuccine, are a must-try, making The Villa Harlequin a top pick for fine dining.
Restaurant Calla – Blue Crab Beignets
Seafood and beignets? Yes, please! Restaurant Calla’s Blue Crab Beignets combines fresh Louisiana crab meat with avocado crema, basil, and almonds. This chic Lake Charles eatery focuses on locally sourced ingredients and creative cocktails.
Paul’s Rib Shack Barbecue – Blackberry Rum Sauce Bread Pudding
Paul’s Rib Shack is known for its barbecue, but the Blackberry Rum Sauce Bread Pudding steals the show. Sweet, rich, and packed with flavor, it’s the perfect way to end a meal at this laid-back Lake Charles favorite.
Pujo Street Cafe – Pujo Signature Burger
A true classic, the Pujo Signature Burger is a half-pound of ground chuck on a house-made bun. Pujo Street Café has been serving up comfort food with a twist for over 25 years, making it a downtown Lake Charles staple.
121 Artisan Bistro – Mona Lisa
The Mona Lisa brings together fresh shrimp, Louisiana crabmeat, and angel hair pasta in a light seafood cream sauce for the perfect bite. Inspired by Italian flavors and locally sourced ingredients, 121 Artisan Bistro offers an elevated yet comforting dining experience in the heart of Lake Charles.
